Our methods
The origin of the product
A French and Provençal product
To bring all the taste qualities to the Nooh by La Coste brand, the estate drew on its winemaking know-how, supplemented by three years of research.
Made from its famous organic vintage Rosé d’une Nuit,
these two products – rosé and sparkling rosé – offer intact pleasure with added lightness (only 3.5 g of residual sugar).
To obtain this result, the alcohol contained in the wine is extracted by vacuum distillation, that is to say gentle evaporation (between 35-40°C maximum), so as not to alter the wine and preserve all its properties. aromas.
Taste, flavors
The tasting
Adorned in a beautiful pale and salmon dress that NOOH by La Coste offers to you.
On the nose, it is a bouquet of aromas mixing citrus fruits (grapefruit) with red fruits (strawberry and cherry).
In the mouth, it is a beautiful and incredible roundness, pleasantly fruity and delicious.
A timeless product
We like to taste it summer and winter
Our teams worked around the idea of sharing and conviviality. We wanted to create a brand that everyone would want. The initial idea was to include: a drink to share with friends and family from all walks of life.
At the same time, we have thought of a recipe that adapts to all seasons and all weathers:
- in spring around a barbecue
- in summer by the pool
- in the fall during a country picnic
- in winter by the fire
Service Tips
NOOH ROSÉ and NOOH EFFERVESCENT
To fully enjoy Nooh, serve it chilled in a frosted glass.
